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Media
For Immediate Release:
OCEAN CHANGES TRIGGERED BY WARMING POSE GROWING DANGERS TO HUMAN,
ANIMAL LIFE
WASHINGTON, D.C. (January 29)—The
world’s
oceans are under stresses today from global warming and changes
in coastal marine ecosystems resulting in loss of aquatic life
and increasing dangers to human health, according to leading experts
gathered today on Capitol Hill for House and Senate briefings organized
by the Center for Health and the Global Environment at Harvard
Medical School.
According to a white paper report issued by the
Center for Health and the Global Environment at Harvard Medical
School, mounting pressures – including fertilizer
and sewage, toxic chemicals such as mercury, pesticides, dioxin
and PCBs, along with a loss of coastal wetlands, warmer ocean temperatures
and intense storms – are combining to create crises for the
world’s
oceans. The signs of the growing stresses include “dead
zones,” extensive loss of coastal wetlands, alterations
in ocean salinity, contamination of food sources, and the increase
in extreme weather associated with climate change are affecting
agricultural production, forests and the patterns of human
and animal diseases. The briefings on Capitol Hill were being
held in anticipation of the U.S. Commission on Ocean Policy
report, set to be released to Congress later this month.
Paul
R. Epstein, M.D., Associate Director of the Center for Health
and the Global Environment at Harvard Medical School said “the
ocean environment plays a crucial role in sustaining basic
human needs. The changes we are seeing now are having profound
impacts on our health and the livelihoods of many communities.”
According to Dr. Ruth Curry, Research Specialist at the Woods
Hole Oceanographic Institution, changes in ocean salinities
are now being observed that reflect shifts in our planet’s
hydrologic cycle. “On a global scale the oceans are heating
up, evaporation rates are increasing, and glaciers and sea
ice are melting.” The tropical oceans have recently become
markedly saltier as evaporation and precipitation patterns
change in response to warming temperatures. The extra evaporated
ocean water is being dumped at high latitudes. Continued
freshening of the Nordic and Labrador Seas could decrease the
amount of heat that is transported by the North Atlantic Current
and is responsible for Europe's relatively mild climate. "If
these observed trends persist, there will be very real impacts
on human health, agriculture, water distribution, and ecosystems
worldwide -- they may even be dramatic."
On a more regional
scale, Dr. Epstein states that weather volatility and warmer
sea surface temperatures associated with climate change affect
the occurrence and distribution of toxins, harmful algal blooms
(HABs) and marine diseases. “Heavy rains flush nutrients
into waterways, helping to trigger HABs,” he said. “In
addition, runoff from storms can introduce pathogens (disease agents)
into shellfish beds. Also, prolonged ocean warming harms coral
reefs and seagrass beds, thus fisheries – essential
sources of nutrition.”
Gulf States are particularly
vulnerable to Sea Level Rise, according to briefing participant
Dr. Virginia Burkett of the United States Geological
Survey’s
National Wetlands Research Center. “Recent projections
of sea-level rise during the next 100 years (480 millimeters),
coupled with recent monitoring, show that areas of New Orleans
and vicinity that are presently 1.5 to 3 meters below
mean sea-level will likely be 2.5 to 4.0 meters or more
below sea level by 2100,” Dr. Burkett said.
Dr.
Philippe Grandjean, adjunct professor of environmental
health at the Harvard School of Public Health, added that
dependence on fossil fuel affects human health and the oceans beyond
climate change: “Methylmercury, with sources primarily being
coal-fired power plants, incineration, and other industries is
contaminating an otherwise very healthy source of nutrition,” said
Dr. Grandjean. Recent research in several countries has
shown that even small amounts of mercury from seafood can have
adverse effects on health. In particular, methylmercury interferes
with the development of the brain in the fetus and the small child.
Even small deficits may be of substantial importance, because
complete brain functions are so crucial for quality of life
and success in society.
Today’s morning House briefing was
sponsored by Reps. Tom Allen (D-ME), Sherwood Boehlert (R-NY),
Sam Farr (D-CA), Wayne Gilchrist (R-MD) Jim Greenwood (R-PA) and
Curt Weldon (R-PA). Sponsors for the afternoon Senate briefing
were Sens. John Breaux (D-LA), Fritz Hollings (D-SC), Edward Kennedy
(D-MA), John Kerry (D-MA), John McCain (R-AZ) and Olympia Snowe
(R-ME). Support for the briefing was provided by the Energy Foundation
and the Civil Society Institute.
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